“It has always been true for me that to know a place, I must first know how it eats and drinks. Everything unravels at the table.”-Marlena de BlasiMarlena de Blasi’s lifelong affair with cooking began at age nine on a beach along the coast of southern Italy, where she met an elderly woman roasting p..
The Mediterranean region is famous for sun-drenched landscapes, deep blue seas, picturesque villages, and some of the healthiest, most delicious food in the world. Mediterranean Cooking the Healthful Way offers some of the very best recipes from this delightful region.Marlena Spieler, author of many..
This is a cookbook like no other. It evokes the essence of Northern Italy's traditional foods in a beautifully wrought amalgam of recipe and narrative. It beckons you across the wet stone of Venice's Rialto bridge into a candlelit fifteenth-century cantina. It invites you down a forest road in Umbri..
The rich and varied history of the Jewish people is reflected in the glorious diversity of their food and cooking. This awe-inspiring volume takes you on a fascinating journey through the evolution of a cuisine. Author: Spieler, Marlena Publisher: Lorenz Books Binding: Hardcover Language: English IS..
Book by De Blasi, Marlena Author: Blasi, Marlena De Publisher: Thorndike Pr Binding: Hardcover Language: English ISBN-10: 0786296712 ISBN-13: 9780786296712..
Bistro cooking captures the gastronomic esprit of France, conjuring memories of the perfect lunch or cozy dinner in a charming little restaurant in Paris, or perhaps Provence or Normandy. But true bistro cooking can be a bit tricky for a vegetarian -- that is, until now. Marlena Spieler has traveled..